La Trinidad's giant triplet strawberry cake yields 11,000 slices for festival
More than a ton of strawberries, about 500 kilograms of strawberry jam, and Italian butter cream were used to create the giant triplet strawberry cake in La Trinidad, Benguet, according to a report on "Saksi" Monday.
REXSON PENEYRA
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More than a ton of strawberries, about 500 kilograms of strawberry jam, and Italian butter cream were used to create the giant triplet strawberry cake in La Trinidad, Benguet, according to a report on "Saksi" Monday.
